Saturday, September 26, 2015

Pork Main Dishes: Portuguese Pork and Clams

Portuguese Pork and Clams

4.33 / 5 Stars | 6 Reviews

by Richard Tebaldi

“You will love the flavor of pork marinated in a heady mix of wine, garlic, oregano, bay leaves and cumin, and then sauteed with potatoes, tender cannelini beans and cayenne pepper. Add the freshest clams or mussels, steam and enjoy!”

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