4.36 / 5 Stars | 23 Reviews
by LAURASC
“These are enormous, stick-to-your-ribs kind of burgers with a surprise in the center. A real family favorite. I like to serve them on a bun topped with sauteed mushrooms and Swiss cheese. Use extra lean or lean ground beef instead of medium because the bacon adds to the fat content of the meat.”
View Complete Recipe Details and Reviews
from Allrecipes Daily Recipes for Main Dishes http://ift.tt/12xsa5T
from Tumblr http://ift.tt/1NB3Vu3
No comments:
Post a Comment